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Winter bucket list – 15 Swedish things for you to try this winter
It doesn’t get more Swedish than foraging in the woods for mushrooms and blueberries in the autumn.
1. FORAGING IN THE WOODS ✔
As summer draws to an end and the leaves start to change colour on the trees, here in Sweden you will find the locals engaged in the most Swedish of activities – foraging for natures goodies in the woods! Whether they are picking blueberries that grow in abundance in the forests in the south or on the hunt for elusive chanterelle mushrooms you’ll never know, because Swedes are famously very secretive about their foraging spots!
2. COOK UP A MUSHROOM FEAST ✔
What’s more enjoyable than foraging for mushrooms? Eating them of course! There are numerous ways to store this autumnal treat; pickle them; freeze them; dry them; but we think they are best eaten immediately. Fry them in butter and then simmer in cream with salt, pepper and a sprinkle of parsley and serve over toast – simple and delicious!
Turn your freshly picked mushrooms into a delicious topping for crusty fresh baked bread,
Create cosy activities in doors for your kids when the weather doesn’t allow you to be outside.
3. BUILD A COSY DEN IN THE LIVING ROOM ✔
Who doesn’t love a cosy indoor activity when the wind is howling outside? Keep the kids entertained when the weather takes a turn and help them build a cosy den in the living room.
4. BAKE PEPPARKAKOR ✔
Pepparkakor, the Swedish version of gingerbread fills the shelves as Christmas approaches. Why not try your hand at baking your own?
Pepparkakor are simple to bake, perfect for getting the kids involved.
Sandsbro small plate Ø20 cm, Off white
Sandsbro dinner plate Ø27 cm, Off white
Peep dough bowl 27 cm, matte black
Betty chair TK1, Maroon
Valley candle sticks Ø12 cm, Beige
5. HOT CHOCOLATE FOR THE KIDS ✔
When all baking fun is over and the pepparkakor are ready to eat cuddle up in the den with a mug of hot chocolate and marshmallows.
Let the children get stuck into the marshmallows and decorate the with chocolate sauce,
Grab everything you need for a spa like sauna - a body brush, scented candles and diffusers, gorgeously scented soaps and creamsand relax and enjoy on a winter's day.
6. ICE SKATING ON A LAKE ✔
7. SAUNA ✔
8. A WINTER DIP IN THE SEA (IF YOU’RE BRAVE ENOUGH) ✔
9. ENJOY A BOWL OF TOMTEGRÖT ✔
Similar to the English version rice pudding, Tomtegröt translates to Christmas porridge. A traditional part of the Christmas table Tomtegröt is a warm and comforting dish served in the lead up to Christmas.
Ingredients
- 150g short grain rice
- 300ml water
- ½ tsp salt
- 750ml milk
- 1 cinnamon stick
- 2 tbsp caster sugar
- 15g butter
- Ground cinnamon
How to:
- Put the rice, water and salt in a saucepan and bring to the boil. Simmer for 10 minutes with a lid.
- Add the milk and cinnamon stick. Warm the mixture until hot but do not allow to boil.
- Cover the saucepan with a lid and place on a low heat for around 30-45 minutes or until the rice has absorbed all the milk mixture.
- You should now have a thick rice porridge. Add the sugar and butter and stir to combine.
- Serve lukewarm and dusted with cinnamon.
10. FILL YOUR HOME WITH CANDLELIGHT ✔
Is there anything cosier than lighting a candle as the sun begins to set and the nights grow longer and colder? Atmospheric and cosy lighting are important aspects in the home during the long colder Scandinavian winter. Bring more hygge into your home this year with the help of candlelight,
11. CUDDLE UP WITH A GOOD BOOK BY THE FIRE ✔
12. A COSY WINTER PICNIC ✔
13. A WINTERY WALK IN THE SNOW ✔
14. TRY A SWEDISH LUSSEKATT ✔
Now we are sure you know all about the Swedish tradition of eating cinnamon buns, but you may not know that as Christmas approaches this sweet and comforting bun is replaced by something a little more unusual – the Swedish Lussekatt or saffron bun. Made in much the same way as cinnamon buns, the saffron bun is packed with festive flavour and garnished with raisins.
15. LIGHT A CANDLE FOR THE FIRST OF ADVENT ✔
The countdown to Christmas starts on the first Sunday of December here in Sweden. It is common for a candle to be lit on the first of advent and subsequently a further three lit each Sunday leading up to the big day.
Photography: Angeliqa Daldorph, Elof Martinsson
TRY MORE SCANDINAVIAN THINGS THIS WINTER
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